Chiacchiere

Chiacchiere

Chiacchiere

Course: DolceCuisine: Italian
Servings

4

servings
Cooking time

40

minutes

Ingredients

  • 500 g Plain Flour

  • 3 Eggs

  • Rind of one lemon, dash of Strega

  • 1 pinch Salt

  • 1 tbsp Sugar

  • 1 knob Butter

Directions

  • Make dough, roll out, and cut into thin strips
  • Make strips into bows
  • Fry
  • When cold, sprinkle with icing sugar